Hilton Hotels - JobID: HOT0BLZX [Restuarant Manager] As a Supervisor at Hilton, you'll: Manage the daily operation of the team member cafeteria to include supervision of staff and monitoring the quality and consistency of food and beverage product to be served; Oversee sanitation of the cafeteria including tables, floors, food service stations, glassware, china, silverware, storage, and any other areas that have contact with food or products to be served; Train, supervise, schedule and assist in evaluating staff...Hiring Immediately >>