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Occupations / Animal Scientists
  • Overview
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  • Job Outlook
  • Job Zone
  • Education
  • Skills
  • Knowledge Areas
  • Abilities
  • Work Context
  • Technology Skills
  • Tools and Equipment
  • Detailed Work Activities
  • Work Styles
  • Work Values
  • Related Occupations
  • Search Jobs
  • Reference

Animal Scientists

Conduct research in the genetics, nutrition, reproduction, growth, and development of domestic farm animals.

Bright Outlook
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BuildDriveInstallMaintainRepairWork with HandsAnimalsElectronics

Match

Job Zone

Job Zone Five: Extensive Preparation Needed

Most of these occupations require graduate school. For example, they may require a master's degree, and some require a Ph.D., M.D., or J.D. (law degree).

Extensive skill, knowledge, and experience are needed for these occupations. Many require more than five years of experience. For example, surgeons must complete four years of college and an additional five to seven years of specialized medical training to be able to do their job.

Employees may need some on-the-job training, but most of these occupations assume that the person will already have the required skills, knowledge, work-related experience, and/or training.

These occupations often involve coordinating, training, supervising, or managing the activities of others to accomplish goals. Very advanced communication and organizational skills are required. Examples include pharmacists, lawyers, astronomers, biologists, clergy, physician assistants, and veterinarians.

Education
Doctoral degree: 43%
Master's degree: 22%
Bachelor's degree: 13%
Skills
Reading Comprehension
78

Understanding written sentences and paragraphs in work-related documents.

Complex Problem Solving
75

Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions.

Critical Thinking
Knowledge Areas
Biology
91

Knowledge of plant and animal organisms, their tissues, cells, functions, interdependencies, and interactions with each other and the environment.

Mathematics
78

Knowledge of arithmetic, algebra, geometry, calculus, statistics, and their applications.

English Language
Abilities
Deductive Reasoning
75

The ability to apply general rules to specific problems to produce answers that make sense.

Inductive Reasoning
75

The ability to combine pieces of information to form general rules or conclusions (includes finding a relationship among seemingly unrelated events).

Oral Comprehension
Work Context
E-Mail
100

How frequently does your job require you to use E-mail?

Telephone Conversations
94

How often do you have telephone conversations in this job?

Duration of Typical Work Week
Technology Skills

Analytical or scientific software

  • Best Linear Unbiased Prediction BLUP
  • Deoxyribonucleic acid DNA sequence analysis software
  • SAS
  • VSNi GenStat

Presentation software

  • Microsoft PowerPoint

Data base user interface and query software

  • Database software
Tools and Equipment

Animal husbandry equipment

  • Animal feeders
  • Artificial insemination kits
  • Dehorners
  • Ear punches

Stunner

  • Captive bolt stunners
  • Electric stunners

Densitometers

  • Laser densitometers
  • Scanning densitometers

Incubators or brooders for poultry

  • Brooders
  • Poultry incubators

Laboratory flasks

  • Erlenmeyer flasks
Detailed Work Activities
  • Research livestock management methods.
  • Prepare scientific or technical reports or presentations.
  • Develop agricultural methods.
  • Advise others on business or operational matters.
  • Advise others on ways to improve processes or products.
  • Research genetic characteristics or expression.
  • Perform animal breeding procedures.
Work Styles
Intellectual Curiosity
85

A tendency to seek out and acquire new work-related knowledge and obtain a deep understanding of work-related subjects.

Innovation
78

A tendency to be inventive, to be imaginative, and to adopt new perspectives on ways to accomplish work.

Attention to Detail
Work Values
Achievement
72

Occupations that satisfy this work value are results oriented and allow employees to use their strongest abilities, giving them a feeling of accomplishment. Corresponding needs are Ability Utilization and Achievement.

Independence
72

Occupations that satisfy this work value allow employees to work on their own and make decisions. Corresponding needs are Creativity, Responsibility and Autonomy.

Recognition

Related Occupations

  • Food Scientists and Technologists
  • Soil and Plant Scientists
  • Microbiologists
  • Farmers, Ranchers, and Other Agricultural Managers
  • Veterinarians
  • Agricultural Sciences Teachers, Postsecondary
  • Biochemists and Biophysicists
  • Geneticists
  • Biologists
  • Zoologists and Wildlife Biologists
  • Animal Breeders
  • Agricultural Technicians
  • Farmworkers, Farm, Ranch, and Aquacultural Animals
  • Food Science Technicians
  • Dietitians and Nutritionists
  • Veterinary Assistants and Laboratory Animal Caretakers
  • Agricultural Inspectors
  • Biological Technicians

Search Jobs

Click a job title to search in Remote.

  • Animal Anatomist
  • Animal Behaviorist
  • Animal Biologist
  • Animal Geneticist
  • Animal Nutrition Consultant
  • Animal Nutritionist
  • Animal Scientist
  • Bacteriologist
  • Beef Cattle Nutritionist
  • Beef Cattle Specialist
  • Behaviorist
  • Companion Animal Nutritionist
  • Dairy Bacteriologist
  • Dairy Nutrition Consultant
  • Dairy Nutrition Specialist
  • Dairy Research Nutritionist
  • Dairy Scientist
  • Nutrition Partner
  • Nutrition Specialist
  • Poultry Scientist
  • Research Scientist
  • Scientist
  • Sericulturist
  • Swine Extension Field Specialist
  • Swine Genetics Researcher
  • Swine Nutritionist
  • Swine Specialist
Reference

O*NET in-it

This page includes information from the O*NET Career Exploration Tools by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the O*NET Tools Developer License. O*NET® is a trademark of USDOL/ETA. Beesla has modified all or some of this information. USDOL/ETA has not approved, endorsed, or tested these modifications.

75

Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions, or approaches to problems.

Judgment and Decision Making
75

Considering the relative costs and benefits of potential actions to choose the most appropriate one.

Science
75

Using scientific rules and methods to solve problems.

Writing
75

Communicating effectively in writing as appropriate for the needs of the audience.

Active Learning
72

Understanding the implications of new information for both current and future problem-solving and decision-making.

Active Listening
72

Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.

Speaking
72

Talking to others to convey information effectively.

Monitoring
69

Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action.

Systems Analysis
69

Determining how a system should work and how changes in conditions, operations, and the environment will affect outcomes.

Mathematics
60

Using mathematics to solve problems.

Learning Strategies
56

Selecting and using training/instructional methods and procedures appropriate for the situation when learning or teaching new things.

Systems Evaluation
56

Identifying measures or indicators of system performance and the actions needed to improve or correct performance, relative to the goals of the system.

Time Management
56

Managing one's own time and the time of others.

Coordination
53

Adjusting actions in relation to others' actions.

Social Perceptiveness
53

Being aware of others' reactions and understanding why they react as they do.

Instructing
50

Teaching others how to do something.

Management of Personnel Resources
50

Motivating, developing, and directing people as they work, identifying the best people for the job.

Negotiation
50

Bringing others together and trying to reconcile differences.

Persuasion
50

Persuading others to change their minds or behavior.

Service Orientation
50

Actively looking for ways to help people.

Operations Analysis
44

Analyzing needs and product requirements to create a design.

Quality Control Analysis
44

Conducting tests and inspections of products, services, or processes to evaluate quality or performance.

Operations Monitoring
38

Watching gauges, dials, or other indicators to make sure a machine is working properly.

Management of Material Resources
31

Obtaining and seeing to the appropriate use of equipment, facilities, and materials needed to do certain work.

Management of Financial Resources
25

Determining how money will be spent to get the work done, and accounting for these expenditures.

Programming
25

Writing computer programs for various purposes.

Operation and Control
22

Controlling operations of equipment or systems.

Technology Design
22

Generating or adapting equipment and technology to serve user needs.

Troubleshooting
22

Determining causes of operating errors and deciding what to do about it.

Equipment Maintenance
3

Performing routine maintenance on equipment and determining when and what kind of maintenance is needed.

Equipment Selection
3

Determining the kind of tools and equipment needed to do a job.

Installation
0

Installing equipment, machines, wiring, or programs to meet specifications.

Repairing
0

Repairing machines or systems using the needed tools.

77

Knowledge of the structure and content of the English language including the meaning and spelling of words, and rules of composition and grammar.

Chemistry
76

Knowledge of the chemical composition, structure, and properties of substances and of the chemical processes and transformations that they undergo. This includes uses of chemicals and their interactions, danger signs, production techniques, and disposal methods.

Food Production
71

Knowledge of techniques and equipment for planting, growing, and harvesting food products (both plant and animal) for consumption, including storage/handling techniques.

Education and Training
61

Knowledge of principles and methods for curriculum and training design, teaching and instruction for individuals and groups, and the measurement of training effects.

Customer and Personal Service
60

Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.

Computers and Electronics
59

Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming.

Sales and Marketing
53

Knowledge of principles and methods for showing, promoting, and selling products or services. This includes marketing strategy and tactics, product demonstration, sales techniques, and sales control systems.

Administration and Management
50

Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources.

Communications and Media
46

Knowledge of media production, communication, and dissemination techniques and methods. This includes alternative ways to inform and entertain via written, oral, and visual media.

Production and Processing
46

Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.

Engineering and Technology
38

Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures, and equipment to the design and production of various goods and services.

Administrative
36

Knowledge of administrative and office procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and workplace terminology.

Economics and Accounting
36

Knowledge of economic and accounting principles and practices, the financial markets, banking, and the analysis and reporting of financial data.

Law and Government
33

Knowledge of laws, legal codes, court procedures, precedents, government regulations, executive orders, agency rules, and the democratic political process.

Personnel and Human Resources
33

Knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems.

Physics
33

Knowledge and prediction of physical principles, laws, their interrelationships, and applications to understanding fluid, material, and atmospheric dynamics, and mechanical, electrical, atomic and sub-atomic structures and processes.

Medicine and Dentistry
30

Knowledge of the information and techniques needed to diagnose and treat human injuries, diseases, and deformities. This includes symptoms, treatment alternatives, drug properties and interactions, and preventive health-care measures.

Telecommunications
30

Knowledge of transmission, broadcasting, switching, control, and operation of telecommunications systems.

Psychology
28

Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders.

Public Safety and Security
28

Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

Transportation
27

Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including the relative costs and benefits.

Foreign Language
25

Knowledge of the structure and content of a foreign (non-English) language including the meaning and spelling of words, rules of composition and grammar, and pronunciation.

Mechanical
24

Knowledge of machines and tools, including their designs, uses, repair, and maintenance.

Geography
23

Knowledge of principles and methods for describing the features of land, sea, and air masses, including their physical characteristics, locations, interrelationships, and distribution of plant, animal, and human life.

Design
22

Knowledge of design techniques, tools, and principles involved in production of precision technical plans, blueprints, drawings, and models.

Building and Construction
19

Knowledge of materials, methods, and the tools involved in the construction or repair of houses, buildings, or other structures such as highways and roads.

Sociology and Anthropology
15

Knowledge of group behavior and dynamics, societal trends and influences, human migrations, ethnicity, cultures, and their history and origins.

Therapy and Counseling
15

Knowledge of principles, methods, and procedures for diagnosis, treatment, and rehabilitation of physical and mental dysfunctions, and for career counseling and guidance.

Philosophy and Theology
14

Knowledge of different philosophical systems and religions. This includes their basic principles, values, ethics, ways of thinking, customs, practices, and their impact on human culture.

History and Archeology
11

Knowledge of historical events and their causes, indicators, and effects on civilizations and cultures.

Fine Arts
6

Knowledge of the theory and techniques required to compose, produce, and perform works of music, dance, visual arts, drama, and sculpture.

75

The ability to listen to and understand information and ideas presented through spoken words and sentences.

Oral Expression
75

The ability to communicate information and ideas in speaking so others will understand.

Problem Sensitivity
75

The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing that there is a problem.

Speech Clarity
75

The ability to speak clearly so others can understand you.

Written Comprehension
75

The ability to read and understand information and ideas presented in writing.

Written Expression
75

The ability to communicate information and ideas in writing so others will understand.

Category Flexibility
72

The ability to generate or use different sets of rules for combining or grouping things in different ways.

Information Ordering
72

The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations).

Near Vision
72

The ability to see details at close range (within a few feet of the observer).

Fluency of Ideas
69

The ability to come up with a number of ideas about a topic (the number of ideas is important, not their quality, correctness, or creativity).

Speech Recognition
69

The ability to identify and understand the speech of another person.

Mathematical Reasoning
56

The ability to choose the right mathematical methods or formulas to solve a problem.

Number Facility
56

The ability to add, subtract, multiply, or divide quickly and correctly.

Originality
56

The ability to come up with unusual or clever ideas about a given topic or situation, or to develop creative ways to solve a problem.

Selective Attention
53

The ability to concentrate on a task over a period of time without being distracted.

Far Vision
50

The ability to see details at a distance.

Flexibility of Closure
50

The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material.

Perceptual Speed
50

The ability to quickly and accurately compare similarities and differences among sets of letters, numbers, objects, pictures, or patterns. The things to be compared may be presented at the same time or one after the other. This ability also includes comparing a presented object with a remembered object.

Memorization
44

The ability to remember information such as words, numbers, pictures, and procedures.

Visualization
44

The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged.

Auditory Attention
41

The ability to focus on a single source of sound in the presence of other distracting sounds.

Time Sharing
41

The ability to shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources).

Visual Color Discrimination
41

The ability to match or detect differences between colors, including shades of color and brightness.

Speed of Closure
31

The ability to quickly make sense of, combine, and organize information into meaningful patterns.

Hearing Sensitivity
28

The ability to detect or tell the differences between sounds that vary in pitch and loudness.

Trunk Strength
28

The ability to use your abdominal and lower back muscles to support part of the body repeatedly or continuously over time without "giving out" or fatiguing.

Arm-Hand Steadiness
25

The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position.

Control Precision
25

The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions.

Depth Perception
25

The ability to judge which of several objects is closer or farther away from you, or to judge the distance between you and an object.

Multilimb Coordination
25

The ability to coordinate two or more limbs (for example, two arms, two legs, or one leg and one arm) while sitting, standing, or lying down. It does not involve performing the activities while the whole body is in motion.

Response Orientation
25

The ability to choose quickly between two or more movements in response to two or more different signals (lights, sounds, pictures). It includes the speed with which the correct response is started with the hand, foot, or other body part.

Spatial Orientation
25

The ability to know your location in relation to the environment or to know where other objects are in relation to you.

Static Strength
25

The ability to exert maximum muscle force to lift, push, pull, or carry objects.

Reaction Time
22

The ability to quickly respond (with the hand, finger, or foot) to a signal (sound, light, picture) when it appears.

Wrist-Finger Speed
22

The ability to make fast, simple, repeated movements of the fingers, hands, and wrists.

Glare Sensitivity
19

The ability to see objects in the presence of a glare or bright lighting.

Finger Dexterity
16

The ability to make precisely coordinated movements of the fingers of one or both hands to grasp, manipulate, or assemble very small objects.

Gross Body Coordination
16

The ability to coordinate the movement of your arms, legs, and torso together when the whole body is in motion.

Night Vision
13

The ability to see under low-light conditions.

Peripheral Vision
13

The ability to see objects or movement of objects to one's side when the eyes are looking ahead.

Rate Control
13

The ability to time your movements or the movement of a piece of equipment in anticipation of changes in the speed and/or direction of a moving object or scene.

Stamina
13

The ability to exert yourself physically over long periods of time without getting winded or out of breath.

Explosive Strength
10

The ability to use short bursts of muscle force to propel oneself (as in jumping or sprinting), or to throw an object.

Extent Flexibility
10

The ability to bend, stretch, twist, or reach with your body, arms, and/or legs.

Gross Body Equilibrium
10

The ability to keep or regain your body balance or stay upright when in an unstable position.

Sound Localization
10

The ability to tell the direction from which a sound originated.

Dynamic Strength
6

The ability to exert muscle force repeatedly or continuously over time. This involves muscular endurance and resistance to muscle fatigue.

Manual Dexterity
3

The ability to quickly move your hand, your hand together with your arm, or your two hands to grasp, manipulate, or assemble objects.

Dynamic Flexibility
0

The ability to quickly and repeatedly bend, stretch, twist, or reach out with your body, arms, and/or legs.

Speed of Limb Movement
0

The ability to quickly move the arms and legs.

89

Number of hours typically worked in one week.

Determine Tasks, Priorities and Goals
86

How much freedom does the worker have in determining the tasks, priorities, or goals of the job?

Face-to-Face Discussions with Individuals and Within Teams
86

How frequently does your job require face-to-face discussions with individuals and within teams?

Freedom to Make Decisions
85

How much decision making freedom, without supervision, does the job offer?

Importance of Being Exact or Accurate
82

How important is being very exact or highly accurate in performing this job?

Contact With Others
81

How much does this job require the worker to be in contact with others (face-to-face, by telephone, or otherwise) in order to perform it?

Work With or Contribute to a Work Group or Team
79

How important is it to work with or contribute to a work group or team in this job?

Impact of Decisions on Co-workers or Company Results
74

What results do your decisions usually have on other people or the image or reputation or financial resources of your employer?

Indoors, Environmentally Controlled
74

How often does this job require working indoors in an environmentally controlled environment (like a warehouse with air conditioning)?

Written Letters and Memos
73

How frequently does your job require written letters and memos?

In an Enclosed Vehicle or Operate Enclosed Equipment
71

How often does this job require working in a closed vehicle or operate enclosed equipment (like a car)?

Frequency of Decision Making
68

How often is the worker required to make decisions that affect other people, the financial resources, and/or the image and reputation of the organization?

Time Pressure
66

How often does this job require the worker to meet strict deadlines?

Coordinate or Lead Others in Accomplishing Work Activities
65

How important is it to coordinate or lead others (not as a supervisor or team leader) in accomplishing work activities in this job?

Deal With External Customers or the Public in General
64

How important is it to deal with external customers (as in retail sales) or the public in general (as in police work) in this job?

Level of Competition
64

To what extent does this job require the worker to compete or to be aware of competitive pressures?

Indoors, Not Environmentally Controlled
61

How often does this job require working in an environment that is not environmentally controlled (like a warehouse without air conditioning)?

Spend Time Sitting
61

How much does this job require sitting?

Outdoors, Under Cover
60

How often does this job require working outdoors, under cover (like in an open shed)?

Work Outcomes and Results of Other Workers
60

How responsible is the worker for work outcomes and results of other workers?

Health and Safety of Other Workers
58

How much responsibility is there for the health and safety of others in this job?

Outdoors, Exposed to All Weather Conditions
57

How often does this job require working outdoors, exposed to all weather conditions?

Exposed to Sounds, Noise Levels that are Distracting or Uncomfortable
51

How often does this job require working exposed to sounds and noise levels that are distracting or uncomfortable?

Public Speaking
51

How frequently does your job require public speaking (one speaker with an audience)?

Consequence of Error
49

How serious would the result usually be if the worker made a mistake that was not easily correctable?

Importance of Repeating Same Tasks
49

How important are continuous, repetitive, physical activities (like key entry) or mental activities (like checking entries in a ledger) to performing this job?

Exposed to Contaminants
48

How often does this job require working exposed to contaminants (such as pollutants, gases, dust or odors)?

Exposed to Very Hot or Cold Temperatures
48

How often does this job require working in very hot (above 90 F degrees) or very cold (below 32 F degrees) temperatures?

Physical Proximity
48

To what extent does this job require the worker to perform job tasks physically close to other people?

Spend Time Standing
43

How much does this job require standing?

Conflict Situations
41

How frequently are there conflict situations the employee has to face in this job?

Wear Common Protective or Safety Equipment such as Safety Shoes, Glasses, Gloves, Hearing Protection, Hard Hats, or Life Jackets
37

How often does this job require wearing common protective or safety equipment such as safety shoes, glasses, gloves, hearing protection, hard hats or life-jackets?

Dealing With Unpleasant, Angry, or Discourteous People
35

How frequently does the worker have to deal with unpleasant, angry, or discourteous individuals as part of the job requirements?

Degree of Automation
32

How automated is the job?

Exposed to Extremely Bright or Inadequate Lighting Conditions
32

How often does this job require working in extremely bright or inadequate lighting conditions?

Work Schedules
29

How regular are the work schedules for this job?

Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls
28

How much does this job require using your hands to handle, control, or feel objects, tools or controls?

Spend Time Making Repetitive Motions
27

How much does this job require making repetitive motions?

Spend Time Walking or Running
27

How much does this job require walking or running?

In an Open Vehicle or Operating Equipment
26

How often does this job require working in an open vehicle or operating equipment (like a tractor)?

Exposed to Hazardous Conditions
23

How often does this job require exposure to hazardous conditions?

Exposed to Minor Burns, Cuts, Bites, or Stings
23

How often does this job require exposure to minor burns, cuts, bites, or stings?

Exposed to Hazardous Equipment
20

How often does this job require exposure to hazardous equipment?

Exposed to Disease or Infections
19

How often does this job require exposure to disease/infections?

Exposed to Cramped Work Space, Awkward Positions
15

How often does this job require working in cramped work spaces that requires getting into awkward positions?

Spend Time Bending or Twisting Your Body
15

How much does this job require bending or twisting your body?

Wear Specialized Protective or Safety Equipment such as Breathing Apparatus, Safety Harness, Full Protection Suits, or Radiation Protection
14

How often does this job require wearing specialized protective or safety equipment such as breathing apparatus, safety harness, full protection suits, or radiation protection?

Spend Time Kneeling, Crouching, Stooping, or Crawling
13

How much does this job require kneeling, crouching, stooping or crawling?

Pace Determined by Speed of Equipment
11

How important is it to this job that the pace is determined by the speed of equipment or machinery? (This does not refer to keeping busy at all times on this job.)

Spend Time Keeping or Regaining Balance
11

How much does this job require keeping or regaining your balance?

Exposed to High Places
10

How often does this job require exposure to high places?

Spend Time Climbing Ladders, Scaffolds, or Poles
8

How much does this job require climbing ladders, scaffolds, poles, etc.?

Dealing with Violent or Physically Aggressive People
7

How frequently does this job require the worker to deal with physical aggression of violent individuals?

Exposed to Whole Body Vibration
4

How often does this job require exposure to whole body vibration (like operating a jackhammer or earth moving equipment)?

Exposed to Radiation
1

How often does this job require exposure to radiation?

Microsoft Access
  • Online Mendelian Inheritance in Animals OMIA
  • Structured query language SQL
  • Spreadsheet software

    • Microsoft Excel

    Geographic information system

    • ESRI ArcGIS software

    Electronic mail software

    • Email software

    Enterprise resource planning ERP software

    • Oracle PeopleSoft

    Office suite software

    • Microsoft Office software

    Word processing software

    • Microsoft Word

    Computer aided design CAD software

    • Autodesk AutoCAD

    Business intelligence and data analysis software

    • Tableau

    Human resources software

    • Oracle HRIS

    Internet browser software

    • Web browser software
  • Volumetric flasks
  • Spectrophotometers

    • Fluorescence spectrophotometers
    • Ultraviolet UV visible spectrophotometers

    Animal weighing scales

    • Cattle scales
    • Livestock scales

    Drying cabinets or ovens

    • Laboratory drying ovens

    Petri plates or dishes

    • Petri dishes

    Calorimeters

    • Bomb calorimeters

    Gas burners

    • Bunsen burners

    Circulating baths

    • Circulating water baths

    Freeze dryers or lyophilizers

    • Freeze dryers

    Microcentrifuges

    • Microultracentrifuges

    Dry wall single chamber carbon dioxide incubators

    • Automatic carbon dioxide CO2 incubators

    Hybridization ovens or incubators

    • Hybridization chambers

    Deoxyribonucleic sequence analyzers

    • Deoxyribonucleic acid DNA sequencers

    Gel dryers

    • Slab dryers

    Laboratory balances

    • Electronic laboratory balances

    Fume hoods or cupboards

    • Laboratory fume hoods

    Rapid amplification or complementary deoxyribonucleic acid ends RACE technology products

    • Polymerase chain reaction PCR equipment

    Immersion circulators

    • Ultrasonic water baths

    Notebook computer

    • Laptop computers

    Chopping machinery

    • Meat choppers

    Gas chromatographs

    • Gas chromatographs GC

    Laboratory beakers

    • Graduated beakers

    Handheld thermometer

    • Handheld digital thermometers

    Dropping pipettes

    • Glass pipettes

    Veterinary castration instruments

    • Veterinary emasculators

    Stirring hotplates

    • Hot plate stirrers

    Laminar flow cabinets or stations

    • Laminar flow cabinets

    Reactors or fermenters or digesters

    • Fiber digesters

    Feed mixers

    • Animal feed mixers

    Gel documentation systems

    • Gel electrophoresis equipment

    Oxygen sensors

    • Oxygen meters

    Electrophoresis system accessories

    • Fraction collectors

    Commercial use food grinders

    • Meat grinders

    Laboratory graduated cylinders

    • Graduated cylinders

    Hematology analyzers

    • Animal blood analyzers

    Histology sampling and dissecting stations

    • Dissecting kits

    Medical ultrasound or doppler or echocardiograph probes

    • Ultrasound probes

    Photo attachments for microscopes

    • Imaging microscopes

    Water baths

    • Laboratory water baths

    Vacuum blood collection tubes or containers

    • Evacuated blood collection tubes

    Veterinary injection or suction unit

    • Balling guns

    High pressure liquid chromatograph chromatography

    • High pressure liquid chromatograph HPLC equipment

    Analytical balances

    • Analytic balances

    Infrared spectrometers

    • Infrared IR spectrometers

    Steam autoclaves or sterilizers

    • Steam autoclaves

    Scientific calculator

    • Scientific calculators

    Specimen collection container

    • Specimen collection containers

    Vacuum ovens

    • Laboratory vacuum ovens

    Restraints

    • Calf restraints

    Conductivity meters

    • Conductance meters

    Binocular light compound microscopes

    • Optical compound microscopes

    Orbital shaking water baths

      Laboratory vacuum pumps

        Liquid scintillation counters

          Microscope slides

            Triple beam balances

              Tissue culture incubators

                Benchtop centrifuges

                  Homogenizers

                    Refrigerated benchtop centrifuges

                      Hydrometers

                        Blood collection syringes

                          Atomic absorption AA spectrometers

                            Desktop computer

                            • Desktop computers

                            Ultracentrifuges

                              Personal computer

                              • Personal computers
                              77

                              A tendency to be detail-oriented, organized, and thorough in completing work.

                              Dependability
                              76

                              A tendency to be reliable, responsible, and consistent in meeting work-related obligations.

                              Achievement Orientation
                              70

                              A tendency to establish and maintain personally challenging work-related goals, set high work-related standards, and exert high effort toward meeting those goals and standards.

                              Integrity
                              59

                              A tendency to be honest and ethical at work.

                              Perseverance
                              57

                              A tendency to exhibit determination and resolve to perform or complete tasks in the face of difficult circumstances or obstacles at work.

                              Initiative
                              52

                              A tendency to be proactive and take on extra responsibilities and tasks that may fall outside of one's required work role.

                              Cautiousness
                              48

                              A tendency to be careful, deliberate, and risk-avoidant when making work-related decisions or doing work.

                              Self-Confidence
                              47

                              A tendency to believe in one's work-related capabilities and ability to control one's work-related outcomes.

                              Tolerance for Ambiguity
                              45

                              A tendency to be comfortable with ambiguity and uncertainty at work.

                              Adaptability
                              43

                              A tendency to be open to and comfortable with change, new experiences, or ideas at work.

                              Cooperation
                              38

                              A tendency to be pleasant, helpful, and willing to assist others at work.

                              Leadership Orientation
                              33

                              A tendency to lead, take charge, offer opinions, and provide direction at work.

                              Stress Tolerance
                              30

                              A tendency to cope and function effectively in stressful situations at work.

                              Sincerity
                              27

                              A tendency to be genuine and sincere in interactions with others at work, without concern for personal gain or self-interest.

                              Social Orientation
                              27

                              A tendency to seek out, enjoy, and be energized by social interaction at work.

                              Humility
                              23

                              A tendency to be modest and humble when interacting with others at work.

                              Self-Control
                              20

                              A tendency to remain calm and composed and to manage emotions effectively in response to criticism or difficult situations at work.

                              Empathy
                              11

                              A tendency to show concern for others and be sensitive to others' needs and feelings at work.

                              Optimism
                              11

                              A tendency to exhibit a positive attitude and positive emotions at work, even under difficult circumstances.

                              72

                              Occupations that satisfy this work value offer advancement, potential for leadership, and are often considered prestigious. Corresponding needs are Advancement, Authority, Recognition and Social Status.

                              Working Conditions
                              58

                              Occupations that satisfy this work value offer job security and good working conditions. Corresponding needs are Activity, Compensation, Independence, Security, Variety and Working Conditions.

                              Relationships
                              39

                              Occupations that satisfy this work value allow employees to provide service to others and work with co-workers in a friendly non-competitive environment. Corresponding needs are Co-workers, Moral Values and Social Service.

                              Support
                              33

                              Occupations that satisfy this work value offer supportive management that stands behind employees. Corresponding needs are Company Policies, Supervision: Human Relations and Supervision: Technical.

                            • Dietetic Technicians
                            • Veterinary Technologists and Technicians