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Beesla - Determine food and beverage costs and assist in implementing cost control procedures.
Determine food and beverage costs and assist in implementing cost control procedures.
Task
Occupations performing this task
Dietetic Technicians
Occupations performing related activities
Architectural and Civil Drafters
Automotive Engineers
Bioengineers and Biomedical Engineers
Chefs and Head Cooks
Chemical Engineers
Civil Engineering Technologists and Technicians
Civil Engineers
Cooks, Restaurant
Electrical and Electronic Engineering Technologists and Technicians
Electrical Engineers
Electronics Engineers, Except Computer
First-Line Supervisors of Food Preparation and Serving Workers
Industrial Engineering Technologists and Technicians
Industrial Engineers
Manufacturing Engineers
Mechanical Engineering Technologists and Technicians
Mechanical Engineers
Mechatronics Engineers
Mining and Geological Engineers, Including Mining Safety Engineers
Transportation Engineers
Source: O*NET database (task_statements)
